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Nutrition details - Grilled Steak with Diane Sauce

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Grilled Steak with Diane Sauce

Grilled Steak with Diane Sauce

Moist, tender beef steak topped with tasty Diane sauce with potato wedges, green beans, carrots and peas.

A tasty meal which is heart-friendly and gluten free!

Ingredients

Potato Wedges (25%) (Potato, Paprika, Salt, Pepper), Beef Steak (22%), Diane Sauce (15%) (Water, Pasteurised Cream (Milk), Bechamel Sauce (Water, Milk Powder (Whole Milk, Milk Solids), Clarified Butter (Milk), Cream (Milk), Tapioca Starch, Salt, Modified Corn Starch (1420), Vegetable Gum (415)), Lo Salt Gravy Mix (Soy), Worcestershire Sauce (Contains Colour (150d)), Tomato Paste, Garlic, Sugar, Tapioca Starch, Modified Corn Starch (1422), Lo Salt, Canola Oil, Soy Powder (Soy, Acidity Regulator [270]), Vegetable Protein Extract (Contains Soy, Maltodextrin (Corn)), Beef Stock Blend (Contains Soy, Flavour Enhancer (627, 631)), Vegetable Gum (415)), Carrots, Beans, Peas, Parsley.
CONTAINS MILK, SOY. MAY CONTAIN PEANUT, ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT. WE ADVISE CAUTION WHEN CONSUMING AS MAY CONTAIN BONES/ BONE FRAGMENTS.

Nutritional Details

Regular Size 400g Per Serve
Nutritional Details Average Quantity
per Serving
Average Quantity
per 100g
Energy: 1656kj 414kJ
(397Cal) (99Cal)
Protein: 36g 9g
--Gluten: Nil Detected Nil Detected
Fat, Total: 11.2g 2.8g
--Saturated: 4.4g 1.1g
Carbohydrates: 35.2g 8.8g
--Sugars: 9.6g 2.4g
Dietary Fibre: 8.8g 2.2g
Sodium: 424mg 106mg
Potassium: 1016mg 254mg
Phosphorus: 404mg (40% RDI) 101mg
Disclaimer:

Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.

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