Lemon Drizzle Cake with Custard
Best served warm, our vanilla cake is topped with a tangy lemon drizzle accompanied by custard.
Ingredients
Water, White Sugar, Egg, Self Raising Flour {Wheat Flour, Raising Agents (339,341,450,500)}, Margarine {Vegetable Fats & Oils, Water, Salt, Emulsifiers (471,475), Preservative (202), Conditioner (330), Flavour, Antioxidant (320), Colour (160a)}, Custard Mix {Sugar, Thickener (1414), Milk solids, Dextrose, Vegetable Fat (Palm Oil, Lactose, Milk Protein), Vegetable gums (401, 407, 410, 415), Maize Starch, Natural Flavour, Salt, Preservative (202), Natural Colours (Gardenia Extract, 160c), Lemon Juice (7%) {Lemon, Preservative (202)}, Icing Mixture {Sucrose, Tapioca Starch}, Thickened Cream {Pasteurised Cream (Milk), Mineral Salts (450, 500), Thickener (400)}, Vanilla Flavour {Colour (150d).
CONTAINS GLUTEN, WHEAT, EGGS, MILK. MAY CONTAIN PEANUTS, SOY, SULPHITES, TREE NUTS.
Nutritional Details
Regular Size 100g Per Serve | ||
Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
Energy: | 1092kJ | |
(262Cal) | ||
Protein: | 3.1g | |
Fat, Total: | 9.6g | |
--Saturated: | 4.9g | |
Carbohydrates: | 38.9g | |
--Sugars: | 29.8g | |
Dietary Fibre: | 0.6g | |
Sodium: | 202mg |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.