Carrot Cake
Fresh grated carrots, pineapples, sultanas, decorated with a delicious cream cheese and walnut icing.
Walnuts contain good fats, such as monounsaturated and polyunsaturated fats (PUFAs), but they are also a good source of the essential fatty acid omega-3. Other nutrients such as vitamin E and folate are also in walnuts and contribute to neuroprotection and memory function.
Ingredients
Canola Oil, White Sugar, Carrots (13%), Cream Cheese (Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture), Wheat Flour (Thiamine, Folate), Egg, Pineapple (5%) (Pineapple, Sugar, Water), Creme Shortening (Vegetable Oils, Emulsifier (471, 435), Vitamin E (307b)), Glucose Syrup (Corn), Preservative (223) (Sulphites), Icing Mixture (Sucrose, Tapioca), Sultanas (Vegetable Oil), Walnuts, Modified Maize Starch (E1422), Salt, Baking Powder (Raising Agents (450, 500), Sodium Bicarbonate (500), Cinnamon, Nutmeg, Lemon Flavour.
CONTAINS GLUTEN, WHEAT, EGGS, MILK, WALNUTS, SULPHITES. MAY CONTAIN SOY, PEANUTS, TREE NUTS.
Nutritional Details
| Regular Size 140g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 1552kJ | |
| (372Cal) | ||
| Protein: | 3.7g | |
| Fat, Total: | 24.1g | |
| --Saturated: | 6.4g | |
| Carbohydrates: | 34.3g | |
| --Sugars: | 23.3g | |
| Dietary Fibre: | 1.9g | |
| Sodium: | 350mg | |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.
