Apple & Rhubarb Crumble
Stewed apple and rhubarb pieces with a delectable crumble topping.
Rhubarb is an excellent source of calcium. The rhubarb root is popular in ancient Chinese medicine for soothing stomach ailments and relieving constipation.
Ingredients
Apple (43%) {Apple, Water, Citric Acid (330), Ascorbic Acid (300)} Wheat Flour {Vitamins [Thiamine, Folate]}, White Sugar, Rhubarb (12%), Margarine {Vegetable Oil, Water, Salt, Emulsifiers (322 Soy, 471), Natural Flavour, Acidity Regulator (500), Antioxidant (307b Soy), Food Acid (330), Colour (160a)}, Vegetable Cake Margarine {Vegetable Fats & Oils, Water ,Salt, Emulsifiers (471,475), Preservative (202), Conditioner (330), Flavour, Antioxidant (320), Colour (160a)}, Modified Maize Starch (E1422), Sultanas {Cotton Seed Oil}.
CONTAINS GLUTEN, WHEAT, SOY, SULPHITES. MAY CONTAIN EGGS, MILK, PEANUTS, TREE NUTS.
Nutritional Details
| Regular Size 180g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 959kJ | |
| (230Cal) | ||
| Protein: | 2.3g | |
| Fat, Total: | 9.4g | |
| --Saturated: | 5.2g | |
| Carbohydrates: | 32.7g | |
| --Sugars: | 18.6g | |
| Dietary Fibre: | 2g | |
| Sodium: | 118mg | |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.
