Beef Tortellini with Boscaiola Sauce
Tasty beef tortellini with a creamy sauce of mushrooms and bacon, served with green beans and carrot rounds.
Mushrooms contain many vital vitamins and minerals such as niacin and other B vitamins. Since certain B vitamins are found in animal tissue and not plants, and most mushrooms have a high protein content, they are a good supplement for vegetarians.
Ingredients
Tortellini & Sauce (73%) (Durum Wheat Semolina, Water, Breadcrumbs (Wheat), Beef, Carrot, Egg, Celery, texturized Vegetable Protein (Soy), Beef Stock, Canola Oil, Cheese Powder (Milk), Salt, Pepper], Sauce [Water, Thickened Cream (Milk), Bacon, Mushrooms, Full Cream Milk Powder, Margarine, Plain Flour (Wheat), Shallot, Salt, Pepper, Vegetable Stock, Garlic, Onions, Clove, Bay Leaf, Parmesan Cheese (Milk), Nutmeg]), Carrots, Beans.
CONTAINS GLUTEN, WHEAT, EGG, MILK, SOY. MAY CONTAIN CRUSTACEA, FISH, PEANUT, ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT. WE ADVISE CAUTION WHEN CONSUMING AS MAY CONTAIN BONES/ BONE FRAGMENTS.
Nutritional Details
| Regular Size 400g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 1996kj | 499kJ |
| (479Cal) | (120Cal) | |
| Protein: | 23.2g | 5.8g |
| Fat, Total: | 18g | 4.5g |
| --Saturated: | 11.6g | 2.9g |
| Carbohydrates: | 60g | 15g |
| --Sugars: | 9.2g | 2.3g |
| Dietary Fibre: | 9.2g | 2.3g |
| Folate: | 54ug (27% RDI) | 13.5ug |
| Sodium: | 768mg | 192mg |
| Potassium: | 360mg | 90mg |
| Phosphorus: | 285mg (29% RDI) | 71mg |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.
