Chicken Curry Mild
Tender chicken pieces in a mild curry sauce with fluffy rice, sultanas, tender broccoli and carrots.
A healthy serve of protein can assist to stay fuller for longer and love it or hate it - broccoli is an incredibly healthy vegetable, loaded with vitamin C, vitamin K, fibre and potassium.
Ingredients
Chicken Curry (51%) [Chicken (28%), Onions, Zucchini, Peas, Coconut Milk [Coconut Extract (50%), Water, Thickener (Guar Gum)], Tapioca, Green Curry Paste (0.3%) (Green Chilli, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste [Shrimp (Crustacea), Salt], Kaffir Lime Peel, Coriander Seeds, Pepper, Cumin, Turmeric), Fish Sauce [Anchovies (Fish) Extract, Salt, Sugar], Curry Powder (0.1%) (Coriander, Turmeric, Fenugreek, Cumin, Salt, Ginger, Garlic Powder, Chilli), Oil, Turmeric], Rice, Broccoli, Carrots, Sultanas, Almonds, Capsicum, Parsley.
CONTAINS CRUSTACEA, FISH, ALMOND. MAY CONTAIN PEANUT, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT. WE ADVISE CAUTION WHEN CONSUMING AS MAY CONTAIN BONES/ BONE FRAGMENTS.
Nutritional Details
| Regular Size 390g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 1669kj | 428kJ |
| (400Cal) | (103Cal) | |
| Protein: | 30.4g | 7.8g |
| --Gluten: | Nil Detected | Nil Detected |
| Fat, Total: | 14g | 3.6g |
| --Saturated: | 4.3g | 1.1g |
| Carbohydrates: | 34.7g | 8.9g |
| --Sugars: | 5.8g | 1.5g |
| Dietary Fibre: | 6.2g | 1.6g |
| Folate: | 93.2ug (47% RDI) | 23.9ug |
| Sodium: | 312mg | 80mg |
| Potassium: | 866mg | 222mg |
| Phosphorus: | 283mg (28% RDI) | 73mg |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.
